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  • Sheepka implements ISO 22000 Successfully!
Sheepka implements ISO 22000 Successfully!
20 Aug 2014

Consumers are becoming increasingly conscious about the quality of the food they eat.

Achieving the ultimate quality and taste is possible thanks to the quality of raw materials, the traditional recipes and high manufacturing standards. Sheepka99 produces and delivers to its clients products with guaranteed quality, certified by the applied HACCP system and the standards ISO 22000:2005.

This international standard specifies requirements for a food safety management system where an organization needs to demonstrate its ability to control food safety hazards in order to ensure the food is safe at the time of human consumption.

Sheepka99 management realized the need for rigorous controls and proactive procedures that changes the company’s approach from a retroactive quality testing to a preventive way of thinking.

When it comes to the products we produce, their quality, safety and compliance are vital and uncompromising.